Tuesday, 15 February 2005

RED, Shangri-La Hotel, Makati


"A restaurant and bar with a new stylish concept that enhances one's dining experience. The city's most talented chefs capture the true essence and natural flavours of all the dishes. The restaurant showcases an array of red ingredients and a selection of premier wines from all over the world," says their Website.

My meal cost a little under a coupla thousand pesos!!!
The New York strip steak (12oz.)... :) the desserts are delish!!!

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