Thursday, 28 August 2008
Tom Yum Fried Rice
Description:
Something I just cooked up this morning, a derivative of something me and my wife ate at some restaurant. For a quick and easy meal for lunch, brunch or dinner, an all-in-one meal.
Ingredients:
2 tbsp Tom Yum paste
8 pcs Kani sticks, chopped
a few pieces of shrimps
1/2 lemon
fresh sweet basil leaves
about 2 cups of cooked rice
Directions:
1. sautee tom yum paste in frying pan in medium heat.
2. put in shrimps and chopped kami sticks in with the mix till cooked.
3. put in the rice and mix thoroughly then mix in basil leaves.
4. squeeze some lemon in the mix and enjoy.
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Oh wow. That looks good. :)
ReplyDeleteparang ang sarap a....
ReplyDeletebago profile pic natin a...parang kagalang-galang ata. :P
Try it with pork or chicken floss as toppings for a bit of texture... :D
ReplyDeleteBakit, di ba kagalang-galang before? :(
ReplyDeleteHmm. Is Tom Yum paste easy to find, or is there some other common supermarket substance na puwedeng i-substitute? :)
ReplyDeleteFried rice + pork floss = happiness :D
Checked the bottle just now, it's a product of Thailand but I'm not so sure if we bought it in Manila or here. :) SM Supermarket or Landmark might have it, I've seen they have a lot of Thai products, got our curry mixes from there and brought them here. :) The bottle says 'sambal' so I suppose they're the same so maybe you could substitute Sambal paste. :) Here's how the bottle looks like:
ReplyDeleteGreat! Will keep an eye out for it :) Thanks Dario!
ReplyDeletehindi naman ganun, ang ibig kong sabihin para kang congressman dito. lol! ok din naman yung dati pero this pic reminds me of mga pic ng politiko sa mga billboard. :P
ReplyDelete